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Growing Dahlias – Why have I never grown Dahlias before?
I think the main reason I’ve never grown dahlias before, is because they are a tender plant. Meaning, they more than likely wouldn’t survive the low temperatures out in the border. Once the foliage has all died down, you need to lift the tubers out of the ground, dry them out and put them somewhere frost free for the winter. To me this is a bit of a faff. As far as the ornamental side of the garden goes I prefer hardy perennials, bulbs, and shrubs. Things that once planted, just look after themselves. The other reason I was put off dahlias was thinking of them as a show plant.…
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Am I turning into a Flower Arranger?
I suppose flower arranging has always gone hand in hand with gardening, but it’s just not something I’ve ever bothered with. I’ve never picked flowers from my own garden to bring into the house, preferring to see them growing naturally outside. Obviously I do my best when someone has bought me a bunch of flowers, I do like to see them arranged nicely. It’s possible that because my mum went to flower arranging classes years ago, and would come home with some spectacular but very formal displays, it put me off. My mum is exceptionally talented and can turn her hand to anything practical and artistic. She definitely brought me…
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Jubilee Garden Celebration
What else could it possibly be today, but a jubilee themed garden celebration. As Her Majesty the Queen celebrates an incredible 70 years as our Monarch. Fancy being in the same job for seventy years! I thought we’d do a look at the garden with a royal coloured theme. We’ll start with a collection of produce from the garden, in Red, White and Blue to get you in the mood. Purple – The Colour of Royalty As the official colours of the Jubilee celebrations are Platinum for the seventy years and Purple for royalty. I’ve decided to shout about all of the purple flowers and produce in the garden, and…
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Snakes Head Fritillary – ‘Fritillaria meleagris’
If you like something unusual in your garden. Then look no further than the snake’s-head fritillary. They are actually a native wildflower, widely naturalised across Britain. But for those that haven’t seen them before, they cause quite a stir. Resembling a Snakes Head Before their bell-shaped flowers open, they really resemble a snakes head. Poised and slightly menacing. Extraordinary Pattern That’s before you examine the pronounced patternation. Which is also very similar to snake skin. The flowers are literally chequered all over. Dark maroon with tiny checks of the palest pink, and sometimes white. Really quite stunning! White ones too! They do also come in white, but they don’t have…
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When’s the most exciting time in the garden?
Just like I constantly change my mind on which is my favourite flower in the garden. Depending on which ones are flowering at that moment! Deciding when the most exciting time in the garden is, changes continuously throughout the year! Tomatoes. Is the best sowing, planting, nurturing or eating? Take right now, as I start to sow my tomato seeds. This feels like the most exciting job. Especially having done very little gardening since the autumn. I simply can’t wait for the gardening year to begin! Tapping out those tiny little seeds into your hand, and placing them carefully on the compost. It’s a lovely job that I can’t wait…
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Gardening highlights of 2021
Firstly let me start by wishing you all a very happy new year. Yet again we find ourselves, not sorry to see the back of last year. Which is quite sad as life goes by so quickly, we really should be enjoying every minute! Luckily, with a love of gardening, it is easy to forget the world’s troubles. At least temporarily when you’re absorbed with the tasks in hand. Sowing, potting on, planting out and then tending to those precious plants. Not to mention all of that thinking time. Sitting looking at the borders & pots, planning what to do next. I’ve said it a million times before, but gardening…
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Early Autumn in the garden – Harvests, flowers & sunshine
Still feeling like summer These days, early autumn is indistinguishable from summer. In fact we regularly have better weather in early autumn than we do in mid-summer. The only real clue to the season is the shortening day length. Initially, hardly noticeable until we head into late autumn and the time change. It was so warm in September that our al fresco eating carried on well into mid-autumn – including some breakfasts! September is the month of bounty. Back in the days when we used to go on holiday, we’d come home to courgettes transformed into giant marrows. Which resulted in stuffed marrow and marrow chutney – we do hate…
